A classic Australian blend of Shiraz and Cabernet Sauvignon, which is a soft and approachable wine to enjoy. Jacob’s Creek wines have their beginnings in 1847, when German immigrant Johann Gramp planted the Barossa Valley’s first commercial vineyard on the banks of Jacob’s Creek. Today, Jacob’s Creek’s fresh, food-friendly style and excellent quality have made it the most popular brand in Australia. Rich, ripe red berry fruits with a touch of blueberry and a rounded finish with notes of vanilla. Enjoy with grilled steak, pizza or tomato-based pasta dishes. The images of the Products and any packaging (if applicable) on our Website are for illustrative purposes only. Although we have made every effort to display the colours accurately, we cannot guarantee that your computer's display of the colours accurately reflect the colour of the Products and/or packaging. The Products may vary slightly from those images.
Enjoy with grilled steak, pizza or tomato-based pasta dishes.
Smakbeskrivning - Doft
Red fruits and spice with a savoury character
Smakbeskrivning - Konsistens
Crimson red with pink and purple hues.
Smakbeskrivning - Smak
Rich, ripe red berry fruits with a touch of blueberry and a rounded finish with notes of vanilla.
SKU
1041011
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SKU
1041011
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